Consumer

In a new British study, both nondrinkers and heavy drinkers exhibited higher likelihoods of experiencing the degenerative brain condition. Middle-aged wine lovers might be helping out their [...]

Consumer wine preference is an oft-studied topic, as understanding wine preference is paramount in determining how to market and sell any given wine.  It can also help wine marketers not only [...]

By Becca Yaemans of The Academic Wino The concept of wine and food pairing is one that is well ingrained in many people’s minds: red wine with red meat, white wine with fish, etc.  The idea is [...]

If you are a winemaker that is looking to expand your export market, you would have been living under a rock if the land of rice and tea and more recently wine, have not crossed your mind. Since [...]

Previously we focused on consumer preference with regards to wine selection, as well as the major influencing factors. Part two of this topic continues looking at trends from around the world, [...]

Introduction In an observation of wine shoppers in Australia, it was found that consumers spent an average of less than one minute in front of the shelf, a total of approximately four minutes [...]

Sulfur dioxide has been used for many years as an antioxidant and antimicrobial agent in wine and most other food and beverage products. Despite that only about 1% of the population has a true [...]

There’s little need for me to rehash the back-and-forth in the wine media regarding alcohol levels: in short, the wheel has turned and we are back in the 1980s when it was fashionable to [...]