R293.00 – R2,541.00
Anchorfern is an enhanced nutritional supplement without inorganic nitrogen used as a rehydration nutrient. This can be added to the yeast rehydrating water. It can be used in conjunction with a nitrogen source of the winemaker’s choice. It is specifically formulated for fermentation stress conditions like high sugar musts, low nutrient status Botrytis infection.
|Size||1 Kg, 10 Kg|